Non-Alcoholic Mojito
A classic and beloved cocktail, perfect for hot summer days. Here's a simple and versatile recipe for a non-alcoholic mojito that's easy to make at home and take with you.
Ingredients:
— Lime – ½
— Mint leaves – 10–15
— Sugar or syrup – to taste
— Mint – a small bunch
— Soda water – 15 oz (450 ml)
— Ice
Instructions:
Take half a lime and cut it into small wedges. The lime will give your cocktail a refreshing citrus flavor.
Wash and dry the mint leaves. You’ll need about 10–15 leaves to create the perfect aroma. Homemade Mojito
In a 20 oz (590 ml) Bobber Tritan bottle, add the lime wedges and mint leaves.
Add cane sugar or syrup.
Add ice to the bottle to chill the drink.
Pour in 15 oz (450 ml) of soda water. The sparkling water will give your mojito a pleasant fizz and freshness.
This non-alcoholic mojito with mint is perfect for those looking for a simple, yet refreshing and light drink.
We recommend taking the mojito with you in a 20 oz (590 ml) Tritan bottle. Thanks to the built-in strainer, the mint and lime pieces will stay inside, and the two silicone rings in the lid will prevent any spills in your bag or backpack.
Enjoy a refreshing non-alcoholic mojito with lime and mint in your Bobber bottle!
